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Signature Cuisine
Vegetarian chicken with vermicelli sheet
in sesame dressing
Vermicelli sheet with shredded mushroom,
Enoki mushroom and carrot
Steamed fresh bean curd sheet
with preserved vegetable
Stir-fried green pepper, preserved bean curd
and vegetarian cartilage
Stewed vermicelli with minced vegetarian meat
and termite mushroom
Carrageenan and vegetarian tripe with XO sauce
Fried lotus root cakes with BBQ sauce served
in sizzling pot
Pan-fried turnip cake in XO sauce
Deep-fried vegetarian cartilage with spicy salt
Stir-fried flat rice noodle with vegetarian cartilage
Baked rice in pineapple with tomato
and vegetarian meat
